What people are saying.
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“The conchas Leslie bakes are spectacular. Authenticity with a sourdough twist - rich and delicious! I’m genuinely grateful to have something this special, made with love, so close to home.
— Dara K
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“Leslie delivers an experience workshop not to be missed! She is so well-prepared and knowledgeable that she makes each step of the sourdough process easy to understand. Not to mention, Leslie is witty and clever and makes the entire workshop so much fun! Since the workshop, I’ve made sourdough loaves, focaccia, and multiple sourdough discard sweet treats. It’s a gift that keeps on giving!
Melissa W.
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You know, Leslie, the only class I’ve taken in my life that I use more than your sourdough bread class is my high school typing class. And I took that class in 1955. I took your class in 2023. So I typed for 66 years before I learned to make sourdough bread. Still loving it!
George